Selected Work Trattoria Solidale
04 · Social Gastronomy · 2018
Trattoria Solidale.
A format designed to operate as a restaurant and a social-impact programme at the same time — with vegetables at the centre of the value chain.
- Type
- FormatSocial gastronomy
- Year
- 2018Italy
- Award
- 2019Foodservice Award
- Studio
- MilanFood Lifestyle Srl
A restaurant and a social programme, in the same room.
Trattoria Solidale is a format designed to work as a restaurant and as a social-impact programme at the same time. The menu puts vegetables at the centre of the value chain, and training and including people with disabilities is part of the format itself, not an add-on.
May 2019
Foodservice Award
Special prize of the editorial teams of Ristorando and Retail&Food, awarded to Food Lifestyle Srl for the quality of the work done in training and including people with disabilities, while innovating product and technique.
Selected Work
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