Selected Work Trattoria Solidale

04 · Social Gastronomy · 2018

Trattoria Solidale.

A format designed to operate as a restaurant and a social-impact programme at the same time — with vegetables at the centre of the value chain.

Type
FormatSocial gastronomy
Year
2018Italy
Award
2019Foodservice Award
Studio
MilanFood Lifestyle Srl
Trattoria Solidale: the sign above a strip of soil with vegetables, fruit and garden tools
Trattoria Solidale — vegetables at the centre of the value chain.

A restaurant and a social programme, in the same room.

Trattoria Solidale is a format designed to work as a restaurant and as a social-impact programme at the same time. The menu puts vegetables at the centre of the value chain, and training and including people with disabilities is part of the format itself, not an add-on.

May 2019

Foodservice Award

Special prize of the editorial teams of Ristorando and Retail&Food, awarded to Food Lifestyle Srl for the quality of the work done in training and including people with disabilities, while innovating product and technique.

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