We develop the Food Design activity in Italy and abroad, both in terms of research and commercial approach. To us “Food Design” means the activity of design, research and development in the food sector to develop innovative products to the market; a planning ‘linked to contexts and services that add value, for those who produce or create opportunities for consumption-related food objectives. For managing and developing FOOD LIFESTYLE SRL instructed Paolo Barichella as Executive and Strategic Director and Ilaria Legato as Designer of Communication with responsibility for PR, Press and Education Office.